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  • How Parents Can Support Pink Shirt Day

    by
    Miriam Leo Gindin
  • Why We Need to Make Cloth-Diapering More Mainstream

    by
    Luci Petlack
  • Making Nutritious Foods using High Pressure Processing (HPP)

    by
    EcoParent Magazine
  • sushi rolls on a white plate with chopsticks and wasabi
    ecoFOOD

    Spring Harvest Sushi Rolls

    by
    Shavone Doherty
    Get your greens in this Japanese-inspired favourite!
    Read more
  • Brought to you by
    Eden Foods
    ecoFOOD

    Soba Noodle Bowl

    by
    EcoParent Magazine
    a flavourful, traditional Japanese dish loaded with fibre and protein
    Read more
  • ecoWELLNESS

    DIY Immunity Wellness Booster

    by
    Antonietta Ferretti
    a burst of sunshine on a cold, dreary day
    Read more
  • ecoFOOD

    Maple Carrot Oatmeal Muffins

    by
    Jennifer Kalynuik
    A healthy and delicious baked treat with simple Vegan substitutions!
    Read more
  • maple cinnamon hemp milk
    ecoFOOD

    Maple Cinnamon Hemp Milk

    by
    Dr. Sarah White, ND
    a healthy and soothing fall treat that's a snap to make
    Read more
  • gluten free keto pumpkin pie bars
    ecoFOOD

    Gluten-Free Keto Pumpkin Pie Bars

    by
    Dr. Sarah White, ND
    a healthy alternative that will satisfy everyone's pumpkin pie craving
    Read more
  • vegan sundried tomato and walnut pesto
    ecoFOOD

    Vegan Sundried Tomato and Walnut Pesto

    by
    Dr. Sarah White, ND
    a delicious spin on traditional pesto that's packed with healthy fats
    Read more
  • brown rice risotto
    ecoFOOD

    Brown Rice Risotto

    by
    Dr. Sarah White, ND
    a soul-warming comfort food that's perfect for chilly weather
    Read more
  • coconut cherry balls
    ecoFOOD

    Cherry Lime Coconut Balls

    by
    Dr. Sarah White, ND
    a nutrient-rich dessert to complement any meal
    Read more
  • rocket citrus salad avocado grapefruit
    ecoFOOD

    Zingy Citrus Rocket Salad

    by
    Dr. Sarah White, ND
    on-the-go salad that's perfect for weeknights
    Read more
  • herbed fish fritters
    ecoFOOD

    Herbed Fish Fritters

    by
    Dr. Sarah White, ND
    a delicious summer meal that's simple to make
    Read more
  • nettles superfood whole body
    ecoFOOD

    Nettles: Superfood for the Whole Body

    by
    Dr. Tiffany Wyse, ND, RH
    “When in doubt, give nettles.”
    Read more
  • A green smoothie in a glass jar
    ecoFOOD

    Dye-Free, Naturally Green St. Patrick's Day Food Ideas

    by
    Kate Hagan
    Read more
  • Spiced Apple Mini Muffins
    ecoFOOD

    Spiced Apple Mini Muffins

    by
    Dr. Emma Cooke, ND
    Perfect for your little muffin or you!
    Read more
  • assorted avocado pops with various toppings
    ecoFOOD

    Deliciously Decadent Chocolate Avocado Pops

    by
    Lauren Breuer
    Creamy goodness on a stick!
    Read more
  • bowls of squash pudding on a platter
    ecoFOOD

    Sweet and Spicy Squash Pudding

    by
    Lauren Breuer
    The perfect fall dessert!
    Read more
  • ecoFOOD

    Honey Macaroons

    by
    Dr. Heidi Lescanec, ND
    Cooked or raw, you'll be coconuts about these sweet treats!
    Read more
  • pesto garlic oil cheese
    ecoFOOD

    Play on Pesto

    by
    Shavone Doherty
    Variations on a classic condiment
    Read more
  • salsa on grilled avocados
    ecoFOOD

    Backyard Barbecue Blistered Tomato Salsa

    by
    Dr. Sarah White, ND
    Say olé to summer!
    Read more
  • stack of 4 falafel burgers
    ecoFOOD

    Falafel Burgers with Grilled Avocado

    by
    Dr. Sarah White, ND
    Glorious grilling!
    Read more
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EcoParent is a quarterly magazine for families that want to make healthier, greener lifestyle choices. Fun and inspirational in tone – and never judgmental – we appeal to the already eco-savvy, but remain accessible to the newly eco-curious. Food, fashion, books, travel, health & beauty, home & garden, and so much more!

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